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Starters

Gaspacho
Made in-house with chèvre espuma, 6€

Foie gras de canard mi-cuit
Served with baguette toasts and house lotus tea jelly, 7,50€

Premium foie gras trilogy
From Maison Souleilles, 47140 FRESPECH: 1) gavé with fig, 2) plum eau de vie, 3) classic, 15€ (+7,50€ prix fixe)

Tartelette de Bernadette
A crisp cracker made in-house served with lotus tea jelly, smoked duck, mesclun greens, seasonal vegetables and local Broc cheese, 6€

Local artisanal charcuterie
Served with butter, pickles and baguette, 6,50€

 

Quiche with summer vegetables
Flaky crust, served with salad, 6,50€

Mixed greens salad
With balsamic vinaigrette dressing, 4€

Main Dishes

Le Godefroy Leboeuf
Hamburger with cheese from the fromagerie in Le Temple-sur-Lot and delicate strips of smoked duck breast (or bacon), tomato, and house fries, 13€

Le Bonseigneur
Steak frites with house fries and our own sauce au poivre, 14€

Parmentier de confit de canard
Duck confit lightly sautéed with minced onion and a splash of kumquat liqueur from Corfu, covered with mashed potatoes, sprinkled with emmenthal cheese, and then baked in the oven; served with salad, 12€

 

Poulet Seignouret
Chicken breast ballotine with prosciutto, fresh sauge and melted local cheese, 13€

Poached Salmon
Served cold over a bed of salad with a bundle of green beans and our signature sauce, 13€

Salade Templaise
A bed of mixed greens with smoked duck breast, local prunes, hardboiled egg, slices of local cheese and marinated artichoke hearts; balsamic vinaigrette to the side, 11€

Tartine du Potager
Slice of country bread, grilled with local cheese, southern vegetables, cheese shavings, with a side of salad, 12€

Club Sandwich
The classic - turkey, bacon, lettuce, tomato, mayo on lightly toasted bread with a side of house fries, 12€

Salade Lot et Garonnaise
Salad served with gésiers confit, foie gras, grilled prunes rolled in bacon, local cheese and grilled onion bits; balsamic vinagraitte on the side, 13€

Portion of house fries, 4€

Desserts

Cheese plate
From the Fromagerie de Broc in Le Temple-sur-Lot, 6€

Gateau Washburn
Café Marliacea’s much talked about carrot cake, 4,50€

Brownie
With a house cream infused with garden aromas, 4,50€

Tarte fine with seasonal fruit
Flaky and buttery crust, 4,50€, with a scoop of vanilla gelato, 6,50€

Café Gourmand
A miniature version of each of our three house desserts + espresso, 7€ (+2,50€ prix fixe)

Crêpe
Sugar, house lotus tea jelly, honey, preserves or Nutella®, 3,50€

Artisanal gelato
From chez Benoît de la Lune® in Monflanquin, 1 scoop 2€, 2 scoops 3,50€, 3 scoops 5€

Magnum Classic, or Almond, 4€

Popsicle/Ice Lolly
Mint, orange, cherry, lemon, cola, 2€

Saturday Brunch

Coming 19 May 2018 and every Saturday thereafter 11:30 AM to 3 PM: special and unique dishes

Eggs Benedict
Choice of ham, bacon or smoked salmon, served on an English muffin with house hollandaise and potato galettes on the side, 15€

Two eggs your style
Scrambled, fried, poached, soft-boiled, or omelette with gruyère and fresh parsley. Served with potato galettes and bacon or sausage on the side, 14€

Pancakes
Choice of plain, blueberry or apple cinnamon. Served with fresh fruit, real maple syrup, bacon or sausage, 14€

The Full English
Two eggs, bacon, sausage, potato galettes, grilled tomato and mushroom with HP sauce to the side, 14€

Greek Yoghurt
Served with fresh fruit and honey, 9,50€

Parmentier de confit de canard
Duck confit slightly sautéed with a splashed of kumquat liquor, covered with mashed potatoes - served with salad, 12€

Poached Salmon
Served cold over a bed of salad with a bundle of green beans and our signature sauce, 13€

Viennoiserie
A basket of six miniature croissants and pains au chocolat with a small pot of jam, 6,50€

Add extra bacon, 3€

Add extra sausage patties, 3€

Add an extra egg, 2€

Additional basket of buttered baguette toasts (first basket included), 2€

Special drinks:

House Bloody Mary, 8€

Mimosa with fresh-squeezed orange juice, 8€

Aperol Spritz, 8€

Desserts:

Cheese plate
From the Fromagerie de Broc in Le Temple-sur-Lot, 6€

Gateau Washburn
Café Marliacea’s much talked about carrot cake, 4,50€

Brownie
With a house cream infused with garden aromas, 4,50€

Tarte fine with seasonal fruit
Flaky and buttery crust, 4,50€, with a scoop of vanilla gelato, 6,50€

Café Gourmand
A miniature version of each of our three house desserts + espresso, 7€ (+2,50€ prix fixe)

Crêpe
Sugar, house lotus tea jelly, honey, preserves or Nutella®, 3,50€

Artisanal gelato
From chez Benoît de la Lune® in Monflanquin, 1 scoop 2€, 2 scoops 3,50€, 3 scoops 5€

Magnum Classic, or Almond, 4€

Popsicle/Ice Lolly
Mint, orange, cherry, lemon, cola, 2€

Drinks containing alcohol

Apéritifs:

Heineken (33cl), 3,50€

Leffe pression (25cl), 4€

Bière Artisanale Les Cèdres (33cl), 5,50€

Kir, 3,50€

Kir Royal, 9,50€

Coupe de Champagne, 8,50€

Martini, 4€

Pastis (Ricard), 4€

Ouzo (Plomari), 4€

Whisky (J&B), 4,50€

Gin (Gordon's), 4,50€

Long drinks, 6,50€

Digestifs:

Calvados, 5€

Armagnac, 5€

Poire Williams, 5€

Wine:
Each year we personally select a number of choice red, white and rosé wines from vineyards in the Lot-et-Garonne and these are described on site in our wine list.

We offer wine by the glass and in 50 cl carafes from the Lou Gaillot vineyard located in Casseneuil, not far from Latour-Marliac.

Carafe (red or rosé): 8,50€

Red, white and rosé by the glass: 3€

Champagne and other bubbly

Champagne – 75cL 39,50€; - 37,5cL 18,50€

Prosecco - 75cL, 18€; glass 4,50€


Drinks sans alcohol

Espresso, 1,50€

Café Americano, 2€

Cappuccino, 3,50€

Café au lait, 2,50€

Herbal Tea, 2,50€

Lotus Tea, 3€

Hot Chocolat, 3€

Fresh squeezed orange juice, 4,50

Fresh squeezed lemonade, 4€

Coca, Coca Light, Sprite, Orangina,Lipton Ice Tea, Perrier, Schweppes,orange or apple juice, 3,50€

Perrier with syrup, 4€

Smoothie, 4,50€

Syrup (mint, strawberry, grenadine, lemon) w/eau du Temple-sur-Lot), 2,50€

Evian, 0,50L - 3,50€, 1L - 5€



San Pellegrino, 0,5L - 4€; 1L - 5,50€



Café Freddo - iced cappuccino, 3,50€

Lotus ice tea - with fresh mint and lemon wedge, 3,50€





Need help or want to place an order (in English, Spanish or Danish)?
Call us at +33 (0)5 53 01 08 05 or send us an email at